General Purpose Of Job:

Responsible for the daily assistance of clients in the food pantry and management of inventory and storage for all food and beverages.

Primary Essential Responsibilities: (general outline provided, not complete list of duties)

Maintain adequate food pantry inventory. Coordinate donations and food drives. Assist the Office Manager with tasks.

Education / Experience / Qualifications:

• Minimum High School Diploma
• Maintain a positive attitude and work ethic alongside other staff and volunteers

The information in this job description indicates the general nature and level of work performed by an employee in this classification. It is not to be interpreted as a comprehensive inventory, or all duties, responsibilities, and qualifications of employees assigned to this job. Management has the right to add to, revise, or delete information in this description. Reasonable accommodation will be made to enable qualified individuals with disabilities to perform the essential functions of this position. Acceptable job performance includes the completion of the job responsibilities as well as compliance with the policies, procedures, rules, and regulations of The Salvation Army.

The employed occupies a position of trust and is expected to maintain confidentiality and exhibit loyalty to The Salvation Army and the staff of The Salvation Army in all job-related matters and activities.          

 All qualified applicants will receive consideration for employment without regard to race, color, sex, national origin, disability or protected veteran status. 

If you may be interested in applying for this position, please apply online at: 

internal-usesalvationarmy.icims.com  OR  http://careers.salvationarmy.org